COMPANY CULTURE
WE HAVE A DEFINITE
PASSION FOR FOOD
that inspires every side of our consulting practice. This passion is the outcome of over 25 years of successfully helping aspiring and established restaurateurs through all aspects: from concept development, restaurant design, financial modeling, menu creation, marketing, training, grand opening and franchising.
Located in Dubai, (with a branch in Egypt and soon to open in Saudi Arabia) our passionate team has been serving global as well as, regional and local brands in the entire MENA region (UAE - Dubai, Ajman, Ras al Khaimah and Abu Dhabi; Kuwait; Qatar; KSA - Riyadh and Jeddah; Egypt - Cairo, Alexandria and other major cities) with an ambitious plan of expansion within the African continent in 2017 (starting with the Ethiopian market)
We serve owners of new start ups, small and medium-sized retail business, as well as restaurant chains.

WHO
WE ARE

YOU SAVE THE COST & HASSLE OF HIRING
Human resources management such as residence visa, holidays, sick leaves, transportation, traveling & performance discrepancies
DON’T LIKE
THE RESULTS?
It is easier to change your consultant than firing your employee
NO FIXED
SALARIES TO
pay on low seasons